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Brut d'Albemarle - Harrison

Brut d'Albemarle - Harrison

Notes from the CiderMaker: Brut d’Albemarle is a bottle conditioned cider made in a Champagne style. A single varietal of the Virginia Hewes Crab was fermented in stainless steel and bottled with a small dose of yeast and sugar. The resulting cider is more carbonated than our usual offerings making it a great bubbly beverage for special occasions and celebrations.

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/ 750 mL
SKU: BrutdAlbemarleHarrison
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